Exercise response

I wlll cook a frozen pizza about once a week. Usually the Market Day ones. We order about $50 to $100 in frozen meals each month. The ribs, roasts, pizza, potatoes - it's all good stuff. Usually, like Kirk, it's a time crunch. Where & when do I have to get the kids somewhere. During the school year Mondays were my hell days. Dance practices between the two girls meant I had only 1/2 hour to prepare dinner, the girls eat & change clothes between pickup one & drop off the other. I'd do stir fry more, but need more practice.